Save 01 of 6
Spring Brunch Frittata with Asparagus & Goat Cheese
Fresh herbs, asparagus, and creamy goat cheese make this oven-baked frittata the centerpiece of any spring brunch.
02 of 6
Cinnamon Roll Pancake Casserole
"We ate the whole pan in one morning—those cinnamon swirls and the glaze are dangerous!" —Olivia M.
03 of 6
Golden Crisp Waffles
Ultra crispy on the outside and fluffy inside, these golden waffles are perfect topped with syrup or fresh fruit.
04 of 6
Spring Brunch Avocado & Smoked Salmon Toast
"My brunch guests were obsessed with these! Simple, elegant, and tastes like spring." —Jen H.
05 of 6
Blueberry Pancake Casserole
Bursts of juicy blueberries and a tender, baked pancake base make this a comfort food classic you’ll return to again and again.
06 of 6
Honey Peach Burrata Toast
"That creamy burrata with sweet peaches—wow! We kept sneaking back for more." —Marco